The Lord Nelson Inn

Marshfield


Dessert Menu

Homemade Chocolate marquise with Orange and Cardamon Cream
£4.85

Homemade warm Treacle Tart with Cornish Clotted Cream
£4.45

Homemade Winter spiced Panacotta with homemade Poppy seed
Shortbread and Apple & Cinnamon compote
£4.35

Homemade ice cream (please ask for flavours), vanilla syrup and black Pepper tuile
£4.10

A cheeseboard of Cornish Yarg, Bath Soft and Dorset Blue Vinny
with homemade Chutney, shaved Celery and Oatcakes
£5.75

Homemade Walnut crumble with Apple & Cranberries and fresh cream
£4.40

Teas, Coffees and Liqueurs

  • Pot of Tea for 1 - £1.95
  • Herbal Tea infusions - £2.25
  • Espresso-Short strong Coffee - £1.75
  • Americano-Single espresso, topped up with hot water - £1.75
  • Cappuccino-Espresso, hot milk and foam, sprinkled with chocolate - £2.25
  • Lattè-Tall glass of full flavoured coffee, hot milk with a foam topping - £2.25

All of the above coffees are available as decaffeinated

  • Hot chocolate - £2.45
  • Gaelic coffee Jameson’s Irish whiskey
  • French coffee Martell Brandy
  • Caribbean coffee Dark Rum
  • Highland coffee Glenfiddich Scotch Whisky
  • Calypso coffee Tia Maria
  • Skye coffee Drambuie
  • Sunrise coffee Malibu - £4.75 each

 

(v)-vegetarian option
Please note dishes may contain nut trace
Allergy information available on request.

 

telephone: 01225 891 820.
e-mail: enquiries@thelordnelsoninn.info .

copyright © The Lord Nelson Inn 2010