The Lord Nelson Inn
Marshfield
Lunch Menu
- Jumbo fillet of cod in crispy cask ale batter
With handcut chips, mushy peas and homemade tartare sauce - £9.90
- Nelsons homemade burger of the day
Freshly made burger in a soft roll, handcut chips, coleslaw and salad - £8.95
- Nelsons homemade spicy falafel burger (V)
Freshly made burger in a soft roll, handcut chips, coleslaw and salad - £8.95
- Lunch time steak 5oz Sirloin steak char-grilled to your liking, handcut chips & salad, with either
Grilled tomato, mushrooms, onion rings and watercress or
Creamy Whisky & wild mushroom sauce or
Chilli salsa Verde & goats cheese - £10.95
- Summer salad, either char grilled chicken or tuna
Salad leaves, asparagus, pomegranate and cherry tomatoes with a raspberry vinaigrette & red wine sorbet - £9.35
- Confit of lamb breast with stem ginger stuffing
Butter bean mash and blackberry sauce with wilted spinach & wild nettles - £12.25
- Feta and roast balsamic vegetable salad (V)
Peppers, courgette, red onion, aubergine, fennel and cherry tomatoes with feta, homemade balsamic dressing - £8.95
- Tornedo of salmon with rhubarb sauce
Wilted Marshfield nettles & spinach lasagne, roast golden beetroot - £9.60
- Pea, mint & goats cheese tart (V)
Warm tart served with Cornish new potatoes and dressed baby leaf salad - £9.40
~ Lite bites and hot or cold open sandwiches ~
- Warm: Smoked salmon with scrambled egg & chives - £5.60
- Hot: Black pudding & Marshfield fried free range egg - £5.35
- Warm: Goats cheese & balsamic vegetable wrap (V) - £5.30
- Cold: Smoked mozzarella, beef tomato and basil pesto (V) - £5.45
- Cold: Corn fed chicken, baby spinach and homemade salad cream - £5.80
- Cold: Char-grilled tuna and nicoise salad - £5.50
All served in either half a white or wholemeal baguette with a dressed mixed salad
and home cooked root vegetable crisps.
- Homemade soup with homemade mixed olive bread - £4.35
- Wood Pigeon breast on Croute, beetroot confit, baby cress & crunchy seeds - £5.85
- Smoked Salmon with fresh Asparagus mousse, lemon oil - £5.85
- Smoked Mozzarella, beef Tomato, Aubergine Caviar and basil oil - £5.40
- Pea risotto, wild mushrooms and shaved Cornish Yarg - £5.50
(v)-vegetarian option
Please note dishes may contain nut trace
Allergy information available on request.
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